Food & Drink
Fredrik Eklund’s New York favorites
“It’s a completely different city today than when I moved here. But then again, I’m different, too. New York is one of the fastest changing cities in the world. I love standing in the middle of that change and being part of it. You always feel a few steps behind; no one can keep up with New York, and that’s why she is so addictive."
"Yesterday, I heard about a new restaurant under the Highline in West Chelsea that everyone is trying to book for dinner, but tomorrow there will be a new place in demand. And that’s just how I like her, the best city of all: ever-changing.”
ABC Kitchen Restaurant
Fabulous lunch restaurant run by Michelin-starred Chef Jean-Georges Vongerichten.
ABC Kitchen Restaurant
35 East 18th Street, New York
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Photo: Ellen Silverman/Signe Birck
Gramercy Tavern
Opened in 1994 by legendary restaurateur Danny Meyer in an historic landmark building.
Gramercy Tavern
42 East 20th Street, New York
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Perry Street
Offers an exquisite blend of French, American, and Asian cuisine. Classy but not uptight.
Perry Street
176 Perry Street, New York
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Crosby Street Hotel
Great atmosphere, great brunch.
Crosby Street Hotel
79 Crosby Street, New York
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The Mercer
Soho’s most luxurious hotel. A taste of NYC loft living.
The Mercer
147 Mercer Street, New York
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Soho House
A space for eating, drinking and meeting. Don’t miss the rooftop pool!
Soho House
29–35 9th Ave, Meatpacking District, New York
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Sofia Zetterman
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